Tanyscooking

Braided bread with 5 strands. This bread is made by toast bread dough. I shaped some beautiful buns. The same dough but different form. Ingrediens for the toast bread: 300g water 10g instant yeast 30g sugar 1 egg 55g margarine 7g salt 570g bread flour #булочки #buns #panini #bread #brioche

Poppyseed brioche buns are made by sweet dough and moist poppyseed filling. Just tutorial for you who likes bread baking. You can find the recipe on my YouTube channel — the link is in the profile bio. #brioche #buns #panini #breadrolls #булочки

Creative bunshaping. These rolls are made with brioche dough and roasted vegetables. Who wants a recipe welcome to my YouTube channel https://youtube.com/@tanys_cooking?si=_pAdh1V-UBkSzZVq #brioche #bread #buns #булочки #panini

Hiw to make the tastiest poppyseed buns. #brioche #buns #panini #булочки #breadrolls

Top 2 kinds of brioche- buns are very tasty, soft, beautiful and too easy to shape. Ingrediens for the dough: 150g milk 10g instant yeast 70g sugar 2 eggs 100g butter 4g salt 400g wheat flour #brioche #buns #булочки #bread #panini

These buns are not only delicious but also beautiful. I used pear filling (pear+ sugar+lemon juice+butter+corn starch) For you who likes bread art and good taste baking is brioche recipe: 100g youghurt 130g milk 12g dry yeast 3 eggs 80g sugar 60g melted butter 500g bread flour *combine all the ingredients and leave it for 20min *add 70g soft butter 5g salt * knead until gluten window forms *divide the dough into two parts *add to the one part these ingredients⬇️ *mix well first 7g cacao powder 4g instant coffee 8g hot water *knead until everything combines *let the dough rest for 30min*stretch and fold, leave it for fermentation for one hour *divide the dough into small pieces( my 40g each) *rest for 15min * shape buns according to my video, if you want such shaping *fermentation for 30min * brush the buns w i th egg+milk *preheat an oven to 200°C *bake 15-20min *enjoy with beautiful and delicious buns #buns #brioches #булочки #panini #sourdoughbread

Top 2 easy kinds of bunshaping and brioche recipe. Ingredients for the dough: 150g milk 10g instant yeast 70g sugar 60g melted butter 2 eggs 450g bread flour *combine everything and leave it for 20min *add 60g soft butter 4g salt *knead until gluten window forms *leave it for fermentation for one hour *divide the dough into small pieces *resting for 15min *shape buns *fermentation for 30min *preheat an oven to 200°C *brush the buns with egg+milk *bake 15-20min #buns #булочки #panini #bread #brioche

A little difficult but it's so beautiful brioche buns. Tutorial for you! #brioche #buns #булочки #bread #panini

2 easy ways how to make nice buns with simple dough. First one is with apple filling, second one with stewed cabbage. Ingredients: 300g milk 11g dry yeast 50g sugar 1 egg 7g salt 80g melted butter 550g bread flour #brioche #buns #домашниебулочки #bread #bakingrecipes

This mini pizza is made with the simple but tasty bread dough! Ingredients: 300g water 11g dry yeast 50g sugar 1 egg 7g salt 80g melted margarine 550g bread flour Filling sousage, tomato, tomato sauce, cheese, corn and so on #buns #булочки #panini #bread #brioche

Let's bake duo dough brioche with apple+raisin. I like mushed pumpkin in the dough so buns are really fluffy and delicious. Ingredients for the white dough: 300g milk 100g mushed pumpkin 11g dry yeast 80g sugar 1 egg 7g salt 80g butter 600g +/- bread flour *knead until gluten window forms If you want the brown dough: *divide the white dough into two pieces *mix well 5g instant coffee 10g cacao powder 11g hot water *add this to one part of the dough *knead until everything combines #булочки #buns #brioche #bread #baking

2 kinds of the easiest bunshaping. Easy, nice and tasty rolls for you. Ingredients for the bread dough: 300g milk 100g mushed pumpkin 11g dry yeast 40g sugar 1 egg 7g salt 80g margarine 590g bread flour #buns #булочки #brioche #bread #panini

My the easiest way to shape beautiful buns! Those are very tasty! Ingredients for the dough: 75g milk 75g youghurt 10g yeast 70g sugar 10g vanilla sugar 2 eggs 120g butter/margarine 4g salt 450g bread flour Fruits filling #buns #baking #panini #brioche #булочки

It's too easy to make these buns but they are beautiful, soft and delicious. Ingredients for the dough: 200g milk 100g mushed pumpkin 14g dry yeast 100g sugar 2 eggs 60g vegetable oil 575g bread flour *combine all the ingredients and let it rest for 15min *add 70g soft butter 6g salt *knead until gluten window forms *leave the dough for fermentation for one hour *divide the dough into small pieces and let it rest for 15min *shape the buns *filling is roasted cabbage *raising for 30min *brush the buns with egg+milk *prehead an oven to 200°C *bake 15min *ENJOY🤤 #buns #brioche #baking #булочки #panini

Coffee brioche with pumpkin filling. How to make buns watch the video. Ingredients for the dough: 75g milk 75g youghurt 11g instant yeast 70g sugar 120g butter 2 eggs 450g bread flour 4g salt *combine all the ingredients *divide the dough into 2 pieces *add the ingredients below to 1 piece: 4g instant coffee 4g cacao powder 8g hot water (mix very well) *knead both dough pieces until gluten window forms *leave it for 30min *stretch and fold the dough *let it rise for 1 hour *shape buns and leave them for 20min *bake 15min in the oven preheated to 200° #buns #brioche #булочки #sweetbread #poğaça