MLT

i can’t believe it either 🫣 #30

When Italy meets Saigon 🍝✨ Bo Kho Gnocchi fusion is 10/10! 1.59 pounds stew meat 1 tbsp chicken powder 1 tbsp bo kho spices 1/2 tbsp kinders garlic salt n pepper 1 tbsp avocado oil Brown meat in 1 tbsp oil Remove meat & add more oil if needed Sauté carrots & diced onions for 2 min. then add garlic and lemon grass Sauté with 1 tbsp of butter Add 2-3 tbsp flour & cook flour before adding meat back Add 2 cups of water with 1 cube bo kho 1 tbsp fish sauce 1 tbsp sugar stir & pressure cook for 30 min on high Gnocchi: Poke holes & bake 4 medium potatoes til fork tender at 385 for 40-50 min. Let cool & remove skins Mash potatoes til fine & add an egg yolk with 1 cup of flour Mix and form dough til it’s not sticky Add more flour & form/cut gnocchi Drop in salted water til it floats Sauce: After pressuring cooking meat, simmer on stove and drop your gnocchi in, add pasta water if too thick Serve with ricotta cheese & parsley 🤌🏼#vietnamese #italian #fusion #bokho #gnocchi

cơm sườn tấm & more 💗 #vietfood #fyp #foodie #comsuonnuong

if it ain’t breezy, I don’t want it #breezybowl

#breezybowl

which board would you eat? 😋 #food #foodboard #halloween #girlythings

Eat at Nobu with me! 🥢 #nobu #sushi #draft

Pork-fectly made for you 🥰 #thitkhotau #thitkho #vietnamese #food #comfortfood braised pork belly with quail eggs (measured with my heart but here’s my guesstimate) parboil your belly for ten min to clean meat about 2lbs pork belly? 2 tbsp shallots minced 2 tbsp garlic minced 2 tbsp chicken powder like 3 tbsp fish sauce 2 tbsp coconut coloring (or make your own with sugar and oil) black pepper sear and brown your pork then add one can coco rico after ten minutes taste and adjust, i added like 2 tbsp fish sauce to balance the sweetness from soda cover and cook on medium low for 45 min or til meat is tender (add water and stir every ten min if water gets low) after it’s tender & liquid is reduced then serve with rice! 🤤

Mussels, baked to perfection & devoured in seconds. 🤤 preset oven to 400. clean and chop mussels chop imitation crab add onion powder, garlic powder, chicken powder, sesame oil, kewpie mayo, & sriracha mix and stuff shells top with sauce: 1 cup kewpie 2 tbsp sriracha 1 tbsp sesame oil bake for 25 min and broil for 5 top with eel sauce, fried garlic, massago, and (optional) green onions #bakedmussels #gameday #appetizers #football #food

they see me rollinnn’ 😏 #springrolls #fyp #vietnamese #food

who needs takeout when you have me in the kitchen 🥢💗 #cutieedition #pandaexpress #chinese #takeout

Fell for you like batter in a hot pan 😩 #banhxeo #vietnamese #crepes #food

Pho real, I needed this. 😮‍💨 #pho #vietnamesefood #hangovercure #instantpot

Girls just wanna have… cocktails #girlsnight #drinks

Catching feelings… and fish 🐟💘 #springrolls #vietnamesefood #redsnapper